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  • Vegan

    Vegetarian
    Marinara Pizza

    Marinara Pizza

    Although often overlooked, the humble Marinara is a gold-standard of Neapolitan pizza.
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  • Vegetarian
    Sourdough Baguettes

    Sourdough Baguettes

    When sourdough gets involved, it’s got to be good. Crunchy baguettes in Ooni pizza ovens? Check.
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  • Vegetarian
    Sourdough Ciabatta

    Sourdough Ciabatta

    What happens when you take a classic Ciabatta, and add a little Artisan Bryan magic? You get Sourdough Ciabatta, obviously! Using only simple ingredients with some bulk fermentation, a little extra time and love goes a long way for the...

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  • Vegetarian
    Swiss-Style Zopf Bread Loaf

    Swiss-Style Zopf Bread Loaf

    Traditionally called ‘zopf’ in Switzerland, this soft-textured  bread loaf has a deep golden crust and a beautiful braided design.
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  • Vegetarian
    Baked Feta Pizza with Lemon and Fig Recipe

    Baked Feta Pizza with Lemon and Fig

    Lemon, feta, mint and olive tapenade, fresh figs and crushed walnuts transport your taste buds to Greece on a slice of this vegetarian pizza.
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  • Vegetarian
    Herby Pizza Dough Flatbread

    Herby Pizza Dough Flatbread

    Perfect for cooking easy dinners and party food, use up leftover pizza dough to make this crowd-pleaser.
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  • Vegetarian
    Gluten-Free Cauliflower Crust Pizza

    Gluten-Free Cauliflower Crust Pizza

    Quick, delicious and super simple, our cheesy, crispy cauliflower pizza crust is cooked in a cast iron skillet and is perfect for keto, low carb or gluten-free cooking alike!  
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  • Vegetarian
    Protein-crust Pizza with Pumpkin, Thyme, and Ricotta

    Protein-crust Pizza with Pumpkin, Thyme, and Ricotta

    Forget desserts this season, our light and creamy pumpkin pizza puts the winter squash on centre stage.
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  • Vegetarian
    Tomato and Ricotta Pizza

    Tomato and Ricotta Pizza

    This fresh twist on the classic margherita features light, creamy ricotta and sweet, vine-ripened cherry tomatoes.
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  • Vegan

    Vegetarian
    Piadina Flatbread

    Piadina Flatbread

    This eclectic flatbread is adaptable to any stuffing, savoury or sweet!
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  • Vegan

    Vegetarian
    Vegan Ricotta, Spinach & Caramelised Onion Pizza

    Vegan Ricotta, Spinach & Caramelised Onion Pizza

    This plant-based spin on the classic spinach and ricotta pairing uses a creamy homemade vegan ricotta and tangy sun-dried tomatoes.
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  • Vegetarian
    Baked Pears in Mulled Wine

    Baked Pears in Mulled Wine

    This sticky pear and mulled wine dessert is full of festive, citrus flavour. Perfect served with vanilla ice cream!
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