Try our recipe for roasted whole branzino topped with a herby salad for a delicious, tender and easy meal.

Wonderful as a side dish, in a salad, or atop a pizza, this recipe for flame-roasted asparagus with lemon zest and Parmesan is quick to make and easy to savour. 

Salad greens, fresh herbs and a tangy yogurt dressing top a pizza for a bright, fresh vegetarian dinner.

Where warm meets cold, and smoky meets sweet. Simplicity speaks volumes in this wood-fired twist on the classic greek salad.

Give these garlicky marinated prawns a blast of heat in your Ooni oven, and toss them over a bed of avocado salad.

Hearty roast vegetables star in this simple superfood salad.

Take the classic Caesar salad to the next level with chargrilled lettuce and a hint of smoke using the Grizzler.

Who ever said salad wasn’t exciting? Finish a simple pizza with fresh mozzarella, salad leaves and juicy semi-dried tomatoes along with a lemon & garlic sauce and a black garlic & miso balsamic glaze.