For the holidays this year, try something new with our sweet and savoury honey-glazed ham and roasted pineapple pizza recipe.

Looking for a hearty pizza that's loaded with meat? Look no further than our meat feast pizza topped with pepperoni, ham, Italian sausage, ground beef and bacon!

Pizzaiolo Attilio Bachetti shares his recipe for one of the most classic and delicious Italian pizzas: the pizza capricciosa (capricious pizza)!

This classic Belgian dish, reimagined as a hearty pizza, has a creamy béchamel base, topped with tender chicory and salty ham.

Crostini aren’t just for bread! Make these ricotta, speck and Marcona almond crostini using blind-baked pizza crust—a delicious appetizer great for holiday parties. 

We created a Detroit-style spin on the classic Hawaiian pizza featuring ham, pineapple, and banana peppers.

The award-winning Dough Bros of Galway, Ireland put a modern pizza twist on bacon and cabbage, a beloved traditional Irish dish.

Every holiday feast deserves a show-stopping centrepiece, and this brown sugar-glazed baked ham is no exception. Wood fire for maximum flavour.

These rules for making The Ultimate Thanksgiving Leftovers Pizza from a Turkey Day-loving New York pizza pro guarantee a pie to put the best moistmaker to shame.

Flex your creative muscles with this spooky pizza skeleton, a show-stopping and delicious Halloween party appetiser or dinner treat. 

Put your prejudice aside  –  sweet, juicy pineapple and savoury ham pair perfectly together. Don't knock it until you try!

Much like a traditional hoagie, this pizza is stacked with fresh deli ingredients: mortadella, salami, provolone and Miscela Explosiva.