Creamy, tangy and tasty, this hummus, tomato and olive pizza from Happy Place Pizza and Pints in South Manchester is a vegan delight. 

Sweet, spicy and packed with big flavours, this pizza combines merguez, the fragrant North African lamb sausage, with creamy whipped feta cheese spiked with apricot preserves. 

Thomas DeGrezia, owner of Sofia Wine Bar, came up with a tasty, gluten-free pizza dough, inspired by someone very special: his daughter. 

When France and Italy meet on a pizza, you get a Neapolitan ratatouille combo with beautiful, sun-drenched summer vegetables.

Flour, salt, water and yeast come together to create the perfect foundation for any good Italian pizza. Say hello to our original pizza dough recipe!

Thanks to the natural bright blue colour of spirulina, this dessert pizza with coconut and white chocolate makes an irresistibly sweet statement. 

Potato pizza meets cured meats, cheese and a crunchy crust in this Neapolitan-inspired pie.

Forget roasting chestnuts on an open fire: we're putting them inside – and on top of – pizza, paired with sweet clementines and crunchy almonds.

The perfect Christmas centerpiece, this grilled cake is light, fluffy and indulgent.

Cook New York-style pizza, known for its crisp crust and shredded mozzarella, in just 5 minutes on an Ooni Pizza Steel 13.

Focaccia, an easy bread with a crunchy exterior and open crumb, comes out extra crispy when cooked on an Ooni Pizza Steel 13.

Learn to make our go-to dough recipe and use it for a classic cheese pizza in your home oven with Ooni Pizza Steel 13.