This same-day potato flatbread inspired by Irish farls is topped with garlic, kale and cheese. It’s perfect for St. Patrick’s Day as a tasty side or app.

Pizza doesn’t get much more iconic than the classic New York pizza: a sturdy, generous base topped with plenty of cheese, and typically sold by the slice.

Traditionally, Tunnbrod is a family recipe that’s not to be shared. Luckily, we have a recipe from inside that satisfies that Ikea-checkout craving.