Get a taste of France with this savoyarde pizza with crème fraîche, onions, bacon and potatoes from Guillaume Marinette.

Try making this French-Belgium pizza with chicken, potatoes, asparagus and spicy “samurai sauce” for a hearty pizza with a kick.

Try this tuna pizza with broccoli and mascarpone cream for a decadent twist on a French classic!

Try this Corsican pizza baguette with cheese, pancetta, coppa and herbes de Provence.

This French pizza combines two specialties of Brittany — andouille sausage and kouign-amann pastry – for the ultimate sweet and savoury pie. 

This goat cheese and honey pizza is a staple of French pizzerias.

Flammkuchen, aka “flame cake” or tarte flambée, is a Franco-German favorite dating back to the 4th century.