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  • Savoyarde Pizza with Crème Fraîche, Onions, Bacon and Potatoes

    Savoyarde Pizza with Crème Fraîche, Onions, Bacon and Potatoes

    Get a taste of France with this savoyarde pizza with crème fraîche, onions, bacon and potatoes from Guillaume Marinette.
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  • Finnish pizza with salmon, capers, pickeld onions, basil and crème fraîche on an Ooni Bamboo Pizza Peel.

    The Beezer: Finnish Pizza with Salmon, Capers, Pickled Onions and Crème Fraîche

    Finnish salmon pizza with capers, onions and citrusy crème fraîche makes for a delightful summer dish. 
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  • Brussels Sprouts Gratin Pizza

    Brussels Sprouts Gratin Pizza

    Based on a Thanksgiving favourite, Brussels sprouts gratin, this pizza combines mozzarella, Gruyère, and cheddar with bacon and Brussels sprouts for a slice that’s at turns nutty, cheesy, and savoury.
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  • A wooden pizza peel with a pizza topped with cheese, egg and bacon

    Egg, Onion, and Canadian Bacon Brunch Pizza

    Make a special occasion brunch with our egg, Gruyère, Canadian bacon, and onion pizza recipe. 
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  • Traditional Flammkuchen

    Light Up Your Table with a Flammkuchen (“Flame Cake”) Pizza

    Flammkuchen, aka “flame cake” or tarte flambée, is a Franco-German favorite dating back to the 4th century.
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