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Ooni Volt 12 Electric Pizza Oven

$959.20

$1,199.00

Save 20%

Ooni Volt 12 Electric Pizza Oven - 1

Ooni Volt 12 Electric Pizza Oven

Save 20%

$959.20

$1,199.00

In Stock

Quantity

In Stock

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Ooni Volt 12 Electric Pizza Oven

Ooni Volt 12 Electric Pizza Oven

$959.20

$1,199.00

$959.20

$1,199.00

Free Shipping

All-electric, versatile pizza oven for indoor or outdoor use
Heat-retaining triple-paned borosilicate glass door
Adjustable dials to control top and bottom heating elements
Built-in timer, temperature control and Boost mode
Conveniently fits on a standard kitchen countertop
Generous 13-inch cooking area
Ready to use out of the box
Reaches 850 °F (450 °C) in just 20 minutes, for fresh stone-baked pizza in just 90 seconds
Built-in handles and lightweight for easy portability
Power: 1600 Watts | Voltage: 120 Volts

Find out more

Essential add ons

Ooni Pizza Peel 12″ (30cm) - Fyra 12 • Koda 12 • Karu 12 • Karu 12G • Volt 12 • Koda 2 Max

Current price $56.00

from Original price $70.00

Get your pizzas in and out of your Ooni pizza oven with ease! The super-smooth and lightweight Ooni 12” Pizza Peel makes sliding your pizza into yo...
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Ooni Infrared Thermometer

Current price $44.00

Original price $55.00

Know exactly when your pizza stone is ready to cook the perfect base. The Ooni Infrared Thermometer with laser pointer will allow you to measure th...
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More Info
What's In The Box
Technical Features

What makes Ooni Volt 12 awesome?
Ooni’s first electric oven, Ooni Volt opens new ways to make authentic, restaurant-quality pizza at home, indoors and out.
Cooks Neapolitan-style pizza in just 90 seconds.
Manually adjusted or automatic heat settings make it great for both novice and expert pizza-makers to cook a variety of pizza styles.
An innovative Boost function helps the stone to return to cooking temperatures quickly between bakes, so the last pizza is just as tasty as the first.
An internal oven light makes it easy to keep a close eye on your rapidly-baking creations.
The Ooni Volt’s steel shell is powder-coated for weather resistance and insulated for maximum heat retention, allowing you to take the pizza party outside.
The Ooni Volt is lightweight, has built-in handles, and is easy to move and store.
What's In The Box

Ooni Volt 12 Oven
Cordierite baking stone
Ooni Volt 12 manual & essentials guide
Note: The Pizza Peel is not included with the model, please purchase separately. We recommend an Ooni Pizza Peel for getting your pizzas in and out of your oven with ease!
Technical Features

Dimensions and blueprint of Ooni Volt
Unboxed dimensions: 61.7cm x 52.9cm x 27.9cm (24.2” x 20.8” x 10.9”)
Unboxed weight: 18kg (39.7lbs)
Boxed dimensions: 69.7cm x 63.5cm x 36.4cm (27.4” x 24.5” x 14.3”)
Boxed weight: 25.9kg (57lbs)
Cooking surface: 33.7cm x 33.7cm (13.27” x 13.27”)
10mm (0.4”) cordierite pizza stone
Oven body made of powder coated carbon steel and stainless steel
Power: 1600 Watts | Voltage: 120 Volts
Note: Ooni Volt 12 is versatile and can achieve incredible results on so much more than just pizza. However, please be aware that if you choose to cook fatty foods such as steaks at or above 570 °F, this may result in some smoke, and there is a risk of a grease fire. If that occurs, please unplug your oven and leave the door closed until the fire is extinguished. Be very careful of the risk of the fire reigniting when opening the door. Do not allow grease to build up on cooking surfaces.
Note: Place the oven on a heat resistant surface or use a trivet or heat resistant pad. If in doubt, check with the manufacturer of the surface for advice prior to use.

Essentials Guide Instruction Manual

Why Choose Volt 12

What makes Ooni Volt 12 awesome?
Ooni’s first electric oven, Ooni Volt opens new ways to make authentic, restaurant-quality pizza at home, indoors and out.
Cooks Neapolitan-style pizza in just 90 seconds.
Manually adjusted or automatic heat settings make it great for both novice and expert pizza-makers to cook a variety of pizza styles.
An innovative Boost function helps the stone to return to cooking temperatures quickly between bakes, so the last pizza is just as tasty as the first.
An internal oven light makes it easy to keep a close eye on your rapidly-baking creations.
The Ooni Volt’s steel shell is powder-coated for weather resistance and insulated for maximum heat retention, allowing you to take the pizza party outside.
The Ooni Volt is lightweight, has built-in handles, and is easy to move and store.
1. Ooni Volt 12 Oven
2. Cordierite baking stone
3. Ooni Volt 12 manual & essentials guide
Note: The Pizza Peel is not included with the model, please purchase separately. We recommend an Ooni Pizza Peel for getting your pizzas in and out of your oven with ease!
Dimensions and blueprint of Ooni Volt
Unboxed dimensions: 61.7cm x 52.9cm x 27.9cm (24.2” x 20.8” x 10.9”)
Unboxed weight: 18kg (39.7lbs)
Boxed dimensions: 69.7cm x 63.5cm x 36.4cm (27.4” x 24.5” x 14.3”)
Boxed weight: 25.9kg (57lbs)
Cooking surface: 33.7cm x 33.7cm (13.27” x 13.27”)
10mm (0.4”) cordierite pizza stone
Oven body made of powder coated carbon steel and stainless steel
Power: 1600 Watts | Voltage: 120 Volts
Note: Ooni Volt 12 is versatile and can achieve incredible results on so much more than just pizza. However, please be aware that if you choose to cook fatty foods such as steaks at or above 570 °F, this may result in some smoke, and there is a risk of a grease fire. If that occurs, please unplug your oven and leave the door closed until the fire is extinguished. Be very careful of the risk of the fire reigniting when opening the door. Do not allow grease to build up on cooking surfaces.
Note: Place the oven on a heat resistant surface or use a trivet or heat resistant pad. If in doubt, check with the manufacturer of the surface for advice prior to use.

Essentials Guide Instruction Manual

Why Choose Electric?

Easy as pie

Ready to use right out of the box, simply plug your Ooni Volt into an electrical outlet. Installation complete.

An inside job

Unlike fuel-burning ovens, the Ooni Volt is comfortable indoors or outside. Plus, there’s no messy charcoal ash to clean up.

Control freak

Setting precise temperatures, top/bottom balance and time controls are as easy as turning a dial. Or three dials.

Emissions omissions

Pro-quality pizza that tastes flame-cooked, without the flames or burning fuels.