MORE Tips for Stress-Free Hosting
Having an Ooni oven (don't forget your pizza peel!) makes it easy to get the party started. Here are some other tips for a banging (and less stressful) bash:
Prep in Advance: Save time by prepping sauce and toppings the day before. You can also make the dough the day before and let it cold-proof in the fridge. Parbake crusts before the party so they're ready to top and cook. If you want an even easier way to get prepped, go with Ooni’s Frozen Dough Balls.
Set a Mood: It's not a party without tunes! Pre-plan your playlist to match your event’s vibe.
Offer Something for Everyone: Do you have guests with dietary restrictions coming? Are any of them lunatics who don't like pizza? Plan your menu ahead of time to make sure everyone gets something they like.
Make it Interactive: Set out fixings and encourage guests to top their pizzas how they like it. You can even show them how to stretch dough for pizza bases. People love playing with their food, and it also takes some of the pressure off you.
Keep the Drinks Flowing: Ensure everyone has plenty of options for a tasty beverage.
Happy Hosting!
Ooni ovens are easy to set up, and they make cooking crowd-pleasing, restaurant-quality pizza a snap. So grab an apron, get yourself a drink and start hosting like a pro!